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Zucchini Carrot Salad




Frugal Menu Planning--Getting Started
Getting started making a plan for a week's worth of
meals can surely be a bit daunting at first. It
need not be complicated--though a little bit of
time spent planning will be well .....
Summer is nearing and it is time to start thinking about serving succulent garden grown or farm fresh salads. This zesty Zucchini Carrot Salad recipe is certain not to disappoint you or your guests as it is an attractive meal to dish out after a hot summer's day! No cooking is involved; consider serving it with bread, if so desired.

Ingredients:

1 {one} bunch of romaine lettuce, cut into quarter sized pieces

1 {one} medium head iceberg lettuce, cut into quarter sized pieces

2 {two} medium or one large zucchini, sliced thinly

3 {three} green onions, sliced

1 {one} can -- 6 oz. of pitted ripe olives, small, drained

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Originally, all foods were organic grown and prepared without pesticides, herbicides, chemical fertilizers, hormones .....
1 {one} cup thinly sliced or chopped carrots

1/2 cup grated Parmesan cheese

1/2 cup of finely chopped bacon

1/2 cup of Italian dressing

Directions:

Toss all the ingredients together in a large bowl except for the salad dressing and the chopped bacon.

Low-Budget Meals In A Minute
Ever go home and look in the fridge only to find it sadly, echoingly empty? Well, look again my friend... there are probably a ton of condiments in there just waiting to be made into a hearty meal. Here are some .....
Pour dressing over the salad and toss.

If desired, sprinkle liberally with bacon.

Servings:

6 to 8 people

Substitutions:

Indoor Grills Featured In Steven Raichlen's Newest Book
With a great number of city people living in condos, with no possibility to grill outside, Raichlen's latest book, "Indoor! Grilling" covers a topic of large interest, especially that grilling is a .....
Select imitation bacon, low calorie Italian, Caesar or Greek dressing

Another option:

You could also consider adding basil, parsley and cherry tomatoes to the salad to give it a richer, more robust Italian flavor:

If Desired, Add:

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Chiles Rellenos Meatballs


  • 12 small potatoes, or 2 large baking potatoes

  • 2 tablespoons vegetable oil

  • 1 .....
1 {one} cup of cherry tomatoes, halved

1 {one} tbsp. of parsley

Sprinkle crushed, dried basil over the salad

Matt manages the Corporate Flight Attendant Community at http://www.corporateflyer.net where the discussion is as much about food service as it is about flight.

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