Food and Drink
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Best Recipes: World's Best Cookies
   
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Fire Cracker Italian Sausage Pasta
You will find that this recipe is very easy to make. And you can prep all of your ingredients in advance. Perfect for the busy mom on the go. Once you have all your troops ready for dinner, you can toss it all together in a matter of minutes .....
Every once in a while a cookie comes along that is so delicious it deserves a special title. This cookie recipe has certainly earned a place in the cookie lover's hall of fame.You will find that this recipe is very easy to make. And you can prep all of your ingredients in advance. Perfect for the busy mom on the go. Once you have all your troops ready for dinner, you can toss it all together in a matter of minutes .....
To find out whether these are really the world's best cookies, you'll just have to try them for yourself. Why not invite a few friends over and have a cookie tasting party' Yum.
World's Best Cookies
1 cup butter
1 cup sugar
1 cup brown sugar, firmly packed
1 egg
1 cup vegetable oil
1 cup old fashioned rolled oats
1 cup crushed cornflakes
' cup shredded coconut
' cup chopped walnuts or pecans
3 ' cups sifted all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon vanilla extract
Optional: additional sugar to sprinkle on warm cookies
Directions
Turn To Diet For Everyday Ailments
The old clich that you are what you eat is quite true. Many people suffer from certain health conditions that even though may not be cured, can be controlled through your diet. All foods have .....
The old clich that you are what you eat is quite true. Many people suffer from certain health conditions that even though may not be cured, can be controlled through your diet. All foods have .....
Preheat oven to 325 degrees.
In a large bowl or large bowl of an electric mixer, cream together butter and sugars until light and fluffy. Add egg and mix until blended. Add oil and mix until blended.
Add oats, cornflakes, coconut, and nuts; stir until blended. Add flour, soda, and salt.
Mix well and form into balls the size of small walnuts. Place on an ungreased cookie sheet. Flatten with a fork dipped in water.
Bake for 12 minutes. Allow to cool on cookie sheets for a few minutes before removing.
Cooks Notes: If added sweetness is desired, sprinkle a little sugar on warm cookies immediately after removing them from oven.
About the Author
Copyright 2005
Donna Monday
Love Cookies' All your favorites here
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